Are you looking for a delicious and easy-to-make dish that will impress your family and friends? Look no further than corn casserole with Jiffy cream cheese! This classic American comfort food combines the sweet, creamy taste of corn with the tangy flavor of cream cheese, creating a mouthwatering casserole that is perfect for any occasion.
Corn casserole with Jiffy cream cheese is a dish that has been cherished for generations. Its origins can be traced back to the 1950s, when it became a staple in American households. The combination of cream cheese and corn in a creamy, cheesy casserole dish has since become a beloved comfort food that is both easy to make and endlessly customizable.
One of the best things about corn casserole with Jiffy cream cheese is its simplicity. All you need are a few basic ingredients, including corn, cream cheese, sour cream, eggs, and a mix of spices, such as salt, pepper, and garlic powder. The Jiffy cream cheese adds a rich, creamy texture that complements the sweet corn, while the sour cream helps to balance the flavors and create a smooth, creamy casserole.
When making corn casserole with Jiffy cream cheese, it’s important to use fresh corn kernels. You can either use canned corn or freshly cooked corn, depending on your preference. Be sure to drain the corn well before adding it to the mixture, as excess liquid can make the casserole soggy.
Here’s a simple recipe for corn casserole with Jiffy cream cheese:
– 2 cups cooked corn kernels
– 1 package (8 oz) Jiffy cream cheese, softened
– 1 cup sour cream
– 2 eggs
– 1 cup shredded cheddar cheese
– 1/2 cup milk
– 1 teaspoon garlic powder
– 1 teaspoon salt
– 1/2 teaspoon pepper
Preheat your oven to 350°F (175°C). In a large bowl, mix together the corn, cream cheese, sour cream, eggs, cheddar cheese, milk, garlic powder, salt, and pepper. Pour the mixture into a greased 9×13-inch baking dish and bake for 45 minutes, or until the top is golden brown and the casserole is set.
Once the casserole is done, let it cool for a few minutes before serving. This dish is perfect as a side dish for your favorite meats, or as a main course on its own. Whether you’re hosting a family gathering or just looking for a cozy meal, corn casserole with Jiffy cream cheese is sure to be a hit!
