Are you looking for a unique twist on the classic mac and cheese dish? Look no further! Introducing the mouthwatering BBQ Mac N Cheese recipe that will take your taste buds on a flavorful journey. This delectable combination of creamy cheese sauce and smoky BBQ flavor is sure to become a family favorite.
BBQ Mac N Cheese is a delightful fusion of two beloved comfort foods. The rich and creamy mac and cheese is complemented by the smoky, tangy flavor of BBQ sauce. This dish is perfect for any occasion, whether you’re hosting a casual gathering or simply craving a comforting meal.
Here’s what you’ll need to make this irresistible BBQ Mac N Cheese:
– 1 pound elbow macaroni
– 4 cups shredded cheddar cheese
– 2 cups shredded sharp cheddar cheese
– 1 cup milk
– 1/2 cup heavy cream
– 1/4 cup all-purpose flour
– 1/4 cup unsalted butter
– 1/2 cup BBQ sauce
– 1 teaspoon garlic powder
– 1/2 teaspoon onion powder
– Salt and pepper, to taste
– 1/4 cup breadcrumbs
– 1 tablespoon melted butter
– Optional: chopped green onions or parsley for garnish
Now, let’s dive into the steps to create this tantalizing BBQ Mac N Cheese:
1.
Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish and set it aside.
2.
In a large pot, cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
3.
In the same pot, melt the butter over medium heat. Add the flour and whisk until a smooth paste forms, about 1-2 minutes.
4.
Gradually pour in the milk and heavy cream while continuously whisking to prevent lumps. Cook until the mixture thickens, about 5 minutes.
5.
Reduce the heat to low and stir in the shredded cheeses until melted and smooth. Add the BBQ sauce, garlic powder, onion powder, salt, and pepper. Stir well to combine.
6.
Pour the creamy cheese sauce over the cooked macaroni and mix until evenly coated.
7.
Transfer the macaroni and cheese mixture to the greased baking dish. Sprinkle the breadcrumbs over the top and drizzle with melted butter.
8.
Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and bubbly.
9.
Optional: Garnish with chopped green onions or parsley before serving.
Enjoy your delicious BBQ Mac N Cheese with a side of your favorite meats or simply on its own. This recipe is sure to impress your family and friends with its creamy, smoky goodness. Happy cooking!
