Macaroni and cheese recipe with cream cheese is a classic comfort dish that has been loved by many for generations. It combines the creamy richness of cheese with the savory texture of pasta, making it a perfect meal for any occasion. Whether you’re looking to impress guests with a homemade meal or simply satisfy your craving for a comforting dish, this recipe is sure to delight your taste buds.
Macaroni and cheese with cream cheese is a twist on the traditional recipe that adds an extra layer of creaminess and depth of flavor. The cream cheese melts into the cheese sauce, creating a smooth and indulgent texture that is simply irresistible. This recipe is easy to follow and requires minimal ingredients, making it a great choice for busy weeknights or when you want to put together a quick yet satisfying meal.
To start, gather your ingredients. You’ll need macaroni pasta, shredded cheddar cheese, cream cheese, butter, milk, and a pinch of salt and pepper. Once you have everything ready, you can begin the cooking process.
First, cook the macaroni according to package instructions until al dente. Drain the pasta and set it aside. In a large saucepan, melt the butter over medium heat. Add the shredded cheddar cheese and stir until melted and smooth. Gradually add the milk, whisking constantly to prevent lumps from forming. Season with salt and pepper to taste.
Next, add the cream cheese to the saucepan and stir until it is fully melted and incorporated into the cheese sauce. The sauce should be smooth and creamy at this point. Now, gently fold in the cooked macaroni, ensuring that it is evenly coated with the cheese sauce.
Transfer the macaroni and cheese mixture to a greased baking dish. Sprinkle additional shredded cheddar cheese on top for added flavor and visual appeal. Bake the dish in a preheated oven at 350°F (175°C) for about 20 minutes, or until the top is golden brown and bubbly.
Once the macaroni and cheese with cream cheese is finished baking, let it cool for a few minutes before serving. This dish is perfect when served with a side of crusty bread or a fresh green salad. Enjoy the creamy, indulgent flavors that this recipe has to offer and savor every bite of this comforting meal.
